Tereza Rosso Brda Slovenja – Valter Sirk

£35,50

Vinification: Cold maceration and three different clones are vinified separately to be assembled later, as well as very ripe grapes and macro filtration.
Filling: 15 months after the harvest

Refinement: for two months in bottle Tasting notes: freshness, great minerality, only used French clones, hints of green pepper, tomato peel, a sauvignon that combines elegance and a very powerful smell/taste

Number of bottles: about 1500 bottles

18 in stock

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Category: Red

Style	Powerful and Structured Red
Producer	Valter Sirk
Country	Slovenja
Region	Goriska Brda
Grape Variety	Cabernet Franc, Malbec, Merlot
Barrel	No
Vintage	2018
Alc %	13,5%
Organic & Biodynamic	Yes
Food & Wine Matching	Aged Cheese, Aubergine Parmigiana, Beef, Beef Carpaccio, Blue Cheese, Bluefin Tuna Tartar, Cheese, Creamy Cheese, cured meat, Fried Fish, Gorgonzola, Grilled Fish, Japanese cuisine, Lamb, Lean fish, Light Blue Cheese, Meats, Mushrooms, Parmigiano Reggiano, Pasta, Pizza, Pork, Poultry, Red meat, Rich meat Casseroles, Risotto, Sausages, Soups, Typical Italian Pasta e Fagioli soup (Pasta and Beans), Veal, Vegetable Dishes, Vitello Tonnato (veal with tuna sauce), Bbq, Duck, Roast
Bottle Quantity	750 ml

Tereza Rosso Brda Slovenja – Valter Sirk

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