Vin de France – Presage Blanc – Domaine de la Graveirette

Vinification: A captivating blend of Grenache, Roussanne, Clairette, and a touch of Picardin is crafted from grapes grown in sandy-clay soils embellished with smooth pebbles at the La Graveirette estate. The vinification process lasts a year, employing both demi-muids and stainless steel tanks to preserve the terroir’s essence. By embracing traditional methods and indigenous yeasts, the winemakers create a white wine rich in complexity and character, embodying the unique spirit of the Rhône Valley.

Tasting Note: This white Rhône wine presents a lush body and savoury palate, with the Roussanne’s honeyed notes enhancing its intriguing character. Despite its youthful appearance, it possesses a surprising maturity, offering herbaceous and floral complexity. Its captivating profile combines delightful nuances, making it a versatile choice reminiscent of an exquisite floral perfume with hints of orange.