Reserve Brut – Champagne Aoc – Vollereaux

Vinification: A blend of Chardonnay, Pinot Noir, and Pinot Meunier, showcases the hallmark elegance and complexity of its terroir. After fermentation, it undergoes a meticulous four-year aging process on lees, enriching its refined structure. The clay-limestone soil contributes to its character, while the vines, which are 29 years old, impart depth and maturity to the final blend, resulting in a harmonious and sophisticated palate.

Tasting note: A bright, light golden hue and persistent fine bubbles. The bouquet entices with aromas of white fruits, honey, and ripe apricot. On the palate, it reveals a creamy, supple texture that harmoniously showcases its fruity essence, culminating in a smooth and refreshing finish that lingers delightfully.