Bepi Tempesta Prosecco Doc Millesimato is the latest brand founded in 1997 by Giuseppe Pegoraro. Prosecco was not so popular 30 years ago but Bepi (nickname for Giuseppe) was able to see in it the modern, informal, light-hearted Italian drinking style that everyone loves and enjoys today. The grapes selected for the production of our proseccos all come from wines cultivated in the DOC and the DOCG area in Conegliano Valdobbiadene, where the highest quality of Prosecco (the “Superiore”) is produced.

This, together with the use of the most modern techniques in the cellar and an elegant packaging, place Bepi Tempesta Prosecco among the truly great producer for this amazing sparkling from northern Italy.