| Style | Light and Fruity Rosè |
|---|---|
| Producer | Domaine Aspras |
| Category | Rosè |
| Country | France |
| Region | Languedoc-Roussillon |
| Appelation | Cotê de Provence Aop |
| Grape Variety | Cinsault, Grenache, Rolle |
| Vintage | 2020, 2025 |
| Barrel | No Barrel |
| Alcohol Content | 13,5% |
| Organic & Biodynamic | Yes, Biodynamic Certified |
| Bottle Format | 750 ml, 1.5 Lt. – Magnum, 3.0 Lt. – Jeroboam |
| Food & Wine Matching | Aperitif, Cheese, Crudites, cured meat, Fish, Fresh Cheese, Lamb, Meats, Mushrooms, Pasta, Pasta with seafood, Pizza, Pork, Poultry, Risotto, Salads, Seafood, Shellfish, Soups, Starters, Vegetable Dishes, White Meats |
Cotê de Provence Aop Rosè – Les Trois Frères – Domaine Aspras
Price range: £22,10 through £90,20
Vinification: Utilising a direct pressing method following a night harvest, the grapes are destemmed and gently pressed in a pneumatic press to create a refined “free-run rosé.” After the pressing, the juice undergoes low-temperature settling to clarify it before a brief maceration at 14° to 18°C, allowing for the development of complexity. The wine is then aged in vats on fine lees for several weeks, enhancing its texture and imparting subtle, nuanced flavours.
Tasting Note: This very pale pink wine, adorned with a delicate spring hue, exudes an expressive nose of strawberries, raspberries, mint, peaches, and floral notes. On the palate, it is fresh and round, delivering a delightful intensity that emphasises its fruity character. The wine is soft and elegant, offering a crisp, refreshing finish that may also reveal a hint of creaminess and a touch of minerality, enhancing its charm and complexity.


