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“Kaplja” Bianco Venezia Giulia – Damijan Podversic

£53,30

Organoleptic description: Symphony entitled ”Drop” (Kaplja tr. Slovene), composed by three artists: Chardonnay, Friulano, Malvasia. Each of them donates to the wine its characteristic, contributing to the harmony and balance from the nose to the mouth. The marked olfactory aromaticity of Friulano gives to the mouth the aromatic continuity of the Malvasia, leaving a wide and long final by the round and sapid Chardonnay.

The presence of sedements is essential to keep the wine alive and to conserve it.

Vinification: The maceration begin in big barrels of oak for 60 to 90 days. Finished the fermentation it gets aged in 20 or 30 hl barrels for 3 years and rest for 1 year in the bottles.

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“Kaplja” Bianco Venezia Giulia – Damijan Podversic

£53,30

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Category:
Style

Complex White
Producer

Damijan Podversič
Country

Italy
Region

Friuli Venezia Giulia, Collio
Grape Variety

Chardonnay, Friulano, Malvasia Istriana
Barrel

36 Months
Vintage

2017
Alc %

14%
Organic & Biodynamic

Yes
Food & Wine Matching

Aged Cheese, Anchovies, Backed Johndory or Seabream, Beef Carpaccio, Blue Cheese, Bluefin Tuna Tartar, Burrata cheese Mozzarella, Creamy Cheese, cured meat, Fisch Chevice, Fish, Fish Carpaccio, Fried Fish, Gorgonzola, Grilled Fish, Japanese cuisine, Lamb, Lean fish, Light Blue Cheese, Light smoked Fish, Meats, Mushrooms, Pasta, Pasta with seafood, Pork, Poultry, Sausages, Seafood, Shellfish, Soups, Steamed Seebass, Typical Italian Pasta e Fagioli soup (Pasta and Beans), Veal, Vegetable Dishes, Vitello Tonnato (veal with tuna sauce), White Meats, Duck, Meditation, Roast
Bottle Quantity

750 ml
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