Malvasia Brda Slovenja – Valter Sirk

Vinification: This exquisite wine reflects the essence of its native vine, crafted through a meticulous process. Following a period of cold maceration and gentle pressing, it undergoes classical fermentation, maturing predominantly in steel tanks with a touch in used acacia oak. After an attentive 16 months of ageing, it is bottled and refined for an additional two months. With just 7,000 bottles produced, this wine offers a unique tasting experience that beautifully celebrates its origins.

Tasting Note: The wine enchants with its straw yellow hue, exuding freshness and striking minerality. Its bouquet reveals the typical fragrances of chamomile flowers, characteristic of Istrian Malvasia, making it an alluring choice for those seeking a delightful tasting experience.