| Style | Medium-Bodied Red |
|---|---|
| Producer | Tagaro |
| Category | Red |
| Country | Italy |
| Region | Puglia |
| Appelation | Puglia Igp |
| Grape Variety | Primitivo Di Manduria |
| Vintage | 2024 |
| Barrel | No Specified by the Producer |
| Organic & Biodynamic | Suistanable Quality |
| Alcohol Content | 13% |
| Bottle Format | 750 ml |
| Food & Wine Matching | Beef, Cheese, cured meat, Fresh Cheese, Lamb, Mature and hard cheese, Meats, Mushrooms, Parmigiano Reggiano, Pasta, Pizza, Pork, Poultry, Red meat, Risotto, Starters, Vegetable Dishes, White Meats |
Primitivo “Pinataro” Puglia Igp – Tagaro
£15,90
Vinification: A rich, full-bodied red that captures the sun-soaked intensity of Puglia, sourced from sun-drenched vineyards in Apulia. After fermentation, it is matured partly in stainless steel tanks and partly in wooden barrels, a careful balance that preserves vibrant fruit while adding depth. The result is a wine of generous concentration and warmth, where ripeness and structure mingle to create a lingering, satisfying finish.
Tasting Note: A rich, full-bodied wine with a brilliant deep ruby hue, revealing an intoxicating chorus of aromas, black cherry, plum, blackberry, strawberry, violet, spices, vanilla and a hint of cocoa. The palate is lush, velvety, and well-balanced, with ripe dark fruit, soft tannins and a long, warming finish. Freshness and high extraction promise longevity, and its Primitivo, Mediterranean charm, remains characterful and persistent.
12 in stock
BACK TO WINE LIST


