Producer | Claudio Quarta |
---|---|
Category | Red |
Country | Italy |
Region | Puglia |
Appelation | Salento Igp |
Grape Variety | Negroamaro |
Vintage | 2020 |
Barrel | 10 Months |
Alcohol Content | 12,5% |
Organic & Biodynamic | Suistanable Quality |
Bottle Format | 750 ml |
Food & Wine Matching | Cheese, Meats |
Negroamaro Salento Igp – Celebration – Tenute Emèra
£16,00
Vinification: This wine, made entirely from 100% Negroamaro grapes, hails from carefully cultivated vineyards employing the ‘cordone speronato’ method, set between the lovely coastal regions of Lizzano and Pulsano. Thriving on medium-textured soil rich in silica, clay, and sand, these vineyards yield an impressive 150 quintals per hectare. The vinification involves a 15-day maceration and fermentation in concrete tanks, followed by 10 months of refinement in second- or third-generation barrels. This dedicated approach captures the true essence of its unique terroir.
Tasting Note: This wine boasts an intense ruby red colour, captivating the eye. Rich fruit aromas greet the nose, inviting exploration. On the palate, it delivers a smooth and balanced flavour, creating a delightful harmony that lingers gently. The overall experience is one of elegance and fullness, beautifully showcasing the wine’s character.
18 in stock
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