Style | Light and Fruity Red |
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Producer | Ca di Frara – Luca Bellani |
Country | Italy |
Region | Lombardy, Oltrepo Pavese |
Grape Variety | Pinot Noir |
Vintage | No Vintage |
Alc % | 12,5% |
Barrel | No |
Organic & Biodynamic | Yes |
Food & Wine Matching | Aubergine Parmigiana, Beef, Beef Carpaccio, Burrata cheese Mozzarella, Cheese, cured meat, Fresh Cheese, Gorgonzola, Grilled Fish, Japanese cuisine, Lamb, Light Blue Cheese, Light smoked Fish, Mature and hard cheese, Meats, Mushrooms, Pasta, Pizza, Pork, Poultry, Red meat, Risotto, Salads, Sausages, Soups, Starters, Typical Italian Pasta e Fagioli soup (Pasta and Beans), Veal, Vegetable Dishes, Vitello Tonnato (veal with tuna sauce), White Meats |
Bottle Quantity | 750 ml |
NeroZero IdeaNero Ancestral method – Ca’ di Frara Luca Bellani
£24,10
100% Riesling Renano from chalky calcareous soil that characterizes the wine both on the palate and on the olfactory level.
Manual and late harvest. Refinement 9 months in acacia tonneau.
Intense golden yellow in color with light greenish reflections, the nose is intense and complex, on a background of yellow jam, acacia honey, citrus and lime. In the mouth it is fresh but at the same time warm and soft due to the natural residual sugar. Very persistent.
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18 in stock
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