Cortese di Gavi
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Aperitif, Aubergine Parmigiana, Backed Johndory or Seabream, Beef Carpaccio, Blue Cheese, Bluefin Tuna Tartar, Burrata cheese Mozzarella, Creamy Cheese, Crudites, cured meat, Fisch Chevice, Fish, Fish Carpaccio, Fresh Cheese, Fried Fish, Grilled Fish, Insalata Caprese (Tomatoes and Burrata cheese Mozzarella), Japanese cuisine, Lean fish, Light Blue Cheese, Light smoked Fish, Light Starters, Mushrooms, Parmigiano Reggiano, Pasta, Pasta with seafood, Pizza, Pork, Poultry, Red meat, Rice, Risotto, Salads, Seafood, Shellfish, Soups, Starters, Steamed Seebass, Veal, Vegetable Dishes, Vitello Tonnato (veal with tuna sauce), White Meats
Gavi Docg del Comune di Gavi Etichetta Nera – La Chiara
Straw yellow with green reflections, this wine is clear and intense. Rich, elegant scent, with pleasing floral and balsamic notes, strong fresh fruit nuances and mineral hints. Its dry, lively, warm and full-bodied, persistent and savoury taste reveals traces of flint and fresh hay.
60 in stockBACK TO WINE LIST