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“Nekaj” Bianco Igt Venezia Giulia – Damijan Podversic

£53,30

Organoleptic description: is the charming aromaticity that became wine. We are talking about Friulano. Behalf our slovenian roots from which is also the territory bounded, we choosed to call it »Nekaj« that carry the meaning of »Something«. Starting from an aromaticity that from the first impact blend mind and body, the mouth gets caressed by a honey elegance balanced with the bitter characteristic that fades with the minerality of the terroir.

The presence of sedements is essential to keep the wine alive and to conserve it.

Vinification: The maceration begin in big barrels of oak for 60 to 90 days. Finished the fermentation it gets aged in 20 or 30 hl barrels for 3 years and rest for 1 year in the bottles.

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“Nekaj” Bianco Igt Venezia Giulia – Damijan Podversic

£53,30

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Category:
Style

Complex White
Producer

Damijan Podversič
Country

Italy
Region

Friuli Venezia Giulia, Collio
Grape Variety

Friulano
Barrel

36 Months
Vintage

2017
Alc %

14%
Organic & Biodynamic

Yes
Food & Wine Matching

Aged Cheese, Anchovies, Backed Johndory or Seabream, Beef Carpaccio, Blue Cheese, Bluefin Tuna Tartar, Burrata cheese Mozzarella, Creamy Cheese, cured meat, Fisch Chevice, Fish, Fish Carpaccio, Fried Fish, Gorgonzola, Grilled Fish, Japanese cuisine, Lamb, Lean fish, Light Blue Cheese, Light smoked Fish, Meats, Mushrooms, Pasta, Pasta with seafood, Pork, Poultry, Sausages, Seafood, Shellfish, Soups, Steamed Seebass, Typical Italian Pasta e Fagioli soup (Pasta and Beans), Veal, Vegetable Dishes, Vitello Tonnato (veal with tuna sauce), White Meats, Duck, Meditation, Roast
Bottle Quantity

750 ml
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