Dritto – Bardolino Classico Doc – Tenuta La Ca’

£19,20

This is Dritto, a great Classic slightly spicy and fresh like the small red fruits that characterize it.

A modern wine with a ruby color and great drink, it speaks about Verona through the varietal hints of pink pepper and of passion through the hints of small red fruits. Serving between 14° and 16°C

 

Wine Making

Selection: vibrant selection belt, manual selection belt, destemming, berry selection table
Mashing: by gravity of not crushed grapes by couvon
Fermentation: in stainless steel, cold maceration at 4°C for 24 hours followed by thermocontrolled fermentation until the sugars are exhausted; use of selected yeasts. Daily delastage and punching down throughout the process.
Aging: in inox at a controlled temperature of 10°C on the noble lees for 6 months
Blending: in January with the waning moon
Bottling: in March with the first waning moon of spring

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Dritto – Bardolino Classico Doc – Tenuta La Ca’

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