Producer | Tenuta Masone Mannu |
---|---|
Country | Italy |
Region | Sardegna |
Grape Variety | Carignan |
Organic & Biodynamic | Yes |
Barrel | No |
Vintage | 2019 |
Alc % | 14,5% |
Food & Wine Matching | Aged Cheese, Aperitif, Aubergine Parmigiana, Beef, Beef Carpaccio, Blue Cheese, Bluefin Tuna Tartar, Cheese, cured meat, Fresh Cheese, Fried Fish, Gorgonzola, Grilled Fish, Lamb, Lean fish, Light Blue Cheese, Light smoked Fish, Meats, Mushrooms, Parmigiano Reggiano, Pasta, Pizza, Pork, Poultry, Red meat, Rich meat Casseroles, Risotto, Sausages, Soups, Starters, Typical Italian Pasta e Fagioli soup (Pasta and Beans), Veal, Vegetable Dishes, Vitello Tonnato (veal with tuna sauce), White Meats, Bbq, Duck, Roast |
Bottle Quantity | 750 ml |
Zurria – Isola dei Nuraghi IGT Rosso Biodynamic – Tenuta Masone Mannu
£23,85
A fresh and agile red wine, easy to drink but not greedy for great satisfaction. It comes from the native red grapes of our vineyards in Gallura and embodies all the vitality of the nature surrounding the property.
Tasting note: violet reflections of its colour and the freshness of the fruit that it expresses on the nose in a fruity-floral alternation where you can recognise cherries and cyclamen, currants and roses with herbaceous hints.
In the mouth, it is a fresh wine with a hint of tannins. It is pleasant and balanced, very agile and slim.
24 in stock
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